Events

Sunday, Oct 18th..  Just like the chicken version, but with beefs.    Homemade Country gravy, mashed tatties, and gravy as far as the eye can see.   Veggies of some sort on the sidecar.  

Wednesday, October 21st:      Come test you trivia knowledge with the        theme of SUPERNATURAL

  Its also steak night and kids night to boot.   

Sunday October 25th Moooommmm..Meatloaf.    This one is a crowd fav.   Our own homemade meatloaf topped with a drizzle of our delicious loaf sauce.   Mashed tates and veggies.  

Sunday November 1st:   A loose meat sandwich favorite:  the traditional SLOPPY JOE with made LARGE with his full name of SLOPPY JOSEPH.   Comes with a side and pickles.  Mom would     approve!  

Sunday November 8th;    This is a must try and one of a kind;  Tender marinated chicken, diced and sauteed with peppers, onions, a splash of Adobo sauce and Alfredo, topped with pepperjack and cheddar in a big bun.  Not too spicy so calm down.  Served with a side.   Yummy   

This is our most of the time second Sunday Pinball Tourny.    Everyone is welcomed and encouraged to come out.   This is a sanctioned tournament so it is worth some points to those of you who know what that  means.   For the rest of ya, this is an opportunity to play on some of the best kept machines around, courtesy of Nic Greenup and Brian Haskell of Solid State Pinball, .    They always make sure the machines are in top working order.    Come on out and give TOMMY a run for his money to be crowned the Pinball Wizard.       

Sunday, November 15th:  A heapin helpin of crispy tater tots topped with Hickory Bacon, Cheddar, Sour cream and Scallions. 

 Very Delicious  indeed!   

Everything 80's.     Bring yourself and your slightly eclectic older friend and come and win the gold.   There are so many great memories and episodes and one liners that will have you laughing your way down memory lane.  

Sunday November 22nd:  These things don't mess around.  It is our homemade chili and cheese sauce combined with a Nathan's All Beef Hot Dog and a toasted Constanzos Bun.   Singles or a meal deal.   Stop by and grub one of these doggies before they are gone.

Monthly on every last Sunday

Moooommmm..Meatloaf.    This one is a crowd fav.   Our own homemade meatloaf topped with a drizzle of our delicious loaf sauce.   Mashed tates and veggies.  

Sunday, December 13th.   Marinated chicken breast encrusted with seasoned Italian bread crumb and parmesan cheese.    baked golden and served over Penne Alfredo pasta and drizzled with our homemade Amogia sauce ( Basil and citrus sauce) .  Garlic bread on the sidecar.   This is one will be one not to misss...

Sunday December 13th .   This is our most of the time second Sunday Pinball Tourny.    Everyone is welcomed and encouraged to come out.   This is a sanctioned tournament so it is worth some points to those of you who know what that  means.   For the rest of ya, this is an opportunity to play on some of the best kept machines around, courtesy of Nic Greenup and Brian Haskell of Solid State Pinball, .    They always make sure the machines are in top working order.    Come on out and give TOMMY a run for his money to be crowned the Pinball Wizard.       

Wednesday December 16th  .. Come and flex your Christmas knowledge of all movies that make Christmas funnyy.   We will have the ones that get ya chucklin and rollin like   jolly ol' Saint Nick.    Come and enjoy some holiday cheer...

Sunday, December 20th.   Hand Cut Bone in pork chop topped with a cinnamon Apple  cherry chutney.  Some version of taties and some Veggies too.   

Come to Celebrate the end of another year on this Earth with us.   Thursday, December 31st  @ 8:30 pm.  We will be ringin in the new year with our favorites from the bar and the foods.    Come join us for an amazing night to usher out the old and welcome the new.   Don't forget we will have plenty of the Bubbly at midnight.   Closeout the past year with your friends at your local neighborhood Pub.